By world standards Olivenz is very much a niche producer. In order to compete in a global market dominated by much larger companies with more established, older brands, Olivenz produces an extra virgin olive oil that is notably superior.
Olivenz extra virgin olive oil has recently been compared with the world's finest by leading judges and olive oil experts from the USA and Europe. Which is why Olivenz extra virgin olive oil was selected by the New Zealand Culinary Team as their olive oil of choice, as they compete internationally
in the most stringent and competitive culinary tournaments against countries such as USA, United Kingdom, Australia, Canada, Germany, Singapore and Switzerland.
In competitions conducted around the world, our select Olivenz growers have all received recognition with their own independent labels. We have simply chosen their finest output and expertly blended and bottled it to bring you the consistent taste, aroma, colour and body of the finest extra virgin olive oil produced in New Zealand today – Olivenz.
